Since its foundation in 1702, Trouw has grown into one of the leading independent suppliers of gluten free products. Trouw processes gluten free raw materials like pulses, seeds, grains, buckwheat and much more. With a high-tech industrial mill Trouw produces single flours, baking mixes, flakes and other specialties. With our own certified & dedicated gluten free production facility, we guarantee 100% gluten free quality products. Trouw processes conventional gluten free ingredients and organic. Trouw is known to be the largest and most specialised processing plant of buckwheat products in Europe. The company was established in 1896 under the name Trouw. However, in fact, evidence have been found that the company already in 1702.

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