We grow a fruitful range of seasonal produce in Amsterdam for eco-minded restaurants and the enthusiastic foodies that subscribe to our weekly veggie box. Whether it’s veggies, herbs, edible flowers, microgreens or currants, our range of produce spans from crunchy kohlrabi to the humble carrot, fresh salad mixes to the curious crosne, tangy tomatillos, and plenty more. We also work hand in hand with nature-inclusive growers in the region to supplement our produce. This way we can offer a larger selection, and make it easier for Amsterdammers to choose seasonal and local food. Anyone wanting to fill their kitchens with ecological produce can pop us an email, or sign up for their weekly Groenhartig veggie box via our website.

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