Driessen Food Extrusion converts (blended) powdered raw materials into intermediate products for the food industry. Whether it’s special, flavourful breadcrumbs, the bite of a veggie burger or the carrier of an energy bar. DFE is your partner. Properties such as size, method of preparation, colour and taste are tailored to your requirements. Because we have all aspects in-house, the setup of our extrusion process is modular, and thus as efficient as possible. The result? A lead time of only one week on average.

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